Mi Casa Red Salsa
11 ingredients
1 steps
Ingredients
- 1 x 28 oz. can Crushed tomatoes
- 2 x 4 oz. can Chopped green chilis
- 1 medium Onion, finely chopped
- 2 Tbsp. Vegetable oil
- 1 tsp. Salt
- 1/4 tsp. Crushed dried oregano
- 1/2 tsp. Garlic powder
- 2 tsp. Sugar
- 1 tsp. Chili powder
- 1 tsp. Cumin
- 1 Tbsp. Chopped fresh cilantro
Directions
-
1In a large, non metal bowl, stir together all ingredients. Cover and place in refrigerator for at least 2 hours.
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