Microwave Artichokes
1 ingredients
5 steps
Ingredients
- 1 medium (4 inches in diameter) artichoke
Directions
-
1Wash thoroughly, allowing a small amount of water to cling to leaves.
-
2Wrap in waxed paper and place on glass pie plate (or small glass dish).
-
3Rotate dish one-quarter turn through cooking time.
-
4Cook 6 to 7 minutes.
-
5Rest, covered, 5 minutes before serving.
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