Microwave Bread Pudding
8 ingredients
4 steps
Ingredients
- 4 c. bread cubes (4 to 5 slices bread)
- 1/2 c. brown sugar, packed
- 1/2 c. raisins
- 1/4 c. oleo
- 1 1/2 tsp. cinnamon
- 1/2 tsp. salt
- 2 c. milk
- 2 eggs, beaten
Directions
-
1Spread bread cubes in an 8-inch dish. Sprinkle with brown sugar, salt, raisins and cinnamon.
-
2Measure milk in a quart bowl. Add oleo.
-
3Microwave on High for 4 minutes or until oleo is melted. Stir in eggs and mix well.
-
4Pour over bread cubes. Microwave on Medium 12 minutes.
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