Microwave Brittle

6 ingredients
11 steps

Ingredients

  • 1 c. granulated sugar
  • 1/2 c. white corn syrup
  • 1 c. roasted salted peanuts
  • 1 tsp. butter
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    In a 1 1/2-quart casserole dish, stir together sugar and syrup.
  2. 2
    Microwave at High for 4 minutes.
  3. 3
    Stir in peanuts. Microwave at High for 3 to 5 minutes, until light brown.
  4. 4
    Add butter and vanilla to syrup, blending well.
  5. 5
    Microwave at High for 1 to 2 minutes more.
  6. 6
    Peanuts will be lightly browned and syrup very hot!
  7. 7
    Add soda and stir until light and foamy.
  8. 8
    Pour mixture onto lightly greased cookie sheet.
  9. 9
    Let cool.
  10. 10
    Break into small pieces and store in an airtight container.
  11. 11
    Makes about 1 pound.

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