Microwave Broccoli Casserole
12 ingredients
15 steps
Ingredients
- 1 1/2 lb. broccoli, trimmed and coarsely chopped
- 1/4 c. butter or margarine
- 1 medium onion, chopped
- 2 Tbsp. flour
- 1/2 c. milk
- 1 (8 oz.) jar processed cheese spread
- 3 eggs, slightly beaten
- 1/4 tsp. salt
- 1/4 tsp. nutmeg (optional)
- 1/8 tsp. pepper
- 1/2 c. crushed Cheddar cheese
- croutons or herbed croutons
Directions
-
1Cook broccoli with 1/2 cup water and 1/2 teaspoon salt for 8 to 10 minutes;
-
2drain well and set aside.
-
3Cook onion and butter, uncovered, for 2 to 3 minutes on High.
-
4Stir flour into butter mixture.
-
5Cook one minute on High.
-
6Add milk gradually stirring constantly.
-
7Cook one minute on High or until thickened.
-
8Add cheese; stir until well blended.
-
9Mix in broccoli, eggs and seasoning.
-
10Cook six minutes on High;
-
11stir after 3 minutes. Stir mixture again;
-
12sprinkle croutons over top.
-
13Cook 6 minutes on High, uncovered.
-
14Let stand 5 minutes before serving.
-
15Makes 6 servings.
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