Microwave Caramel Corn

Directions

1. 1
   Use High power.
2. 2
   Cook brown sugar, corn syrup and margarine for 5 minutes, stirring every minute.
3. 3
   Add cream of tartar, soda and salt.
4. 4
   Stir well!
5. 5
   Pour over popcorn in a brown grocery bag.
6. 6
   Cook 1 minute.
7. 7
   Shake it up.
8. 8
   Cook 1 more minute and shake.
9. 9
   Cook about 30 seconds and shake.
10. 10
    Cook 30 seconds more and shake.
11. 11
    Spread on cookie sheet.