Microwave Caramel Corn
6 ingredients
10 steps
Ingredients
- 16 cups popped corn
- 12 cup butter
- 1 cup brown sugar
- 12 cup corn syrup
- 12 teaspoon vanilla
- 12 teaspoon baking soda
Directions
-
1place popped corn in large paper grocery bag.
-
2in glass mixing bowl place butter, brown sugar, corn syrup.
-
3microwave 1 1/2 min or until it boils stir well microwave for 3 min stirring twice.
-
4remove from micro and add vanilla & baking soda.
-
5stir well pour over popped corn in paper bag roll down top of bag shake well to mix.
-
6Micro for 1 minute shake bag
-
7micro for 1 min shake bag.
-
8micro 1/2 min shake bag.
-
9micro 1/2 min shake bag.
-
10Slit bag open and stir to loosen corn.
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