Microwave Cherry Coconut Bars

9 ingredients
10 steps

Ingredients

  • 1/2 c. butter or margarine
  • 2 large eggs or egg substitute
  • 3/4 c. firmly packed brown sugar
  • 1/2 c. all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. vanilla
  • 1 c. chopped nuts
  • 1 c. flaked coconut
  • confectioners sugar

Directions

  1. 1
    Place butter in 1 cup glass measure; microwave on High 1 minute.
  2. 2
    Set aside.
  3. 3
    Break eggs into mixing bowl.
  4. 4
    Beat with electric mixer until lemon colored.
  5. 5
    Add butter, brown sugar, flour, baking powder and vanilla.
  6. 6
    Blend well.
  7. 7
    Stir in nuts and coconut.
  8. 8
    Pour into 8-inch round microproof baking dish. Microwave on High for 6 minutes.
  9. 9
    Sprinkle with confectioners sugar.
  10. 10
    Cool completely before cutting into bars or wedges.

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