Microwave Corn Casserole

4 ingredients
2 steps

Ingredients

  • 1 large pkg. frozen corn (20 oz.)
  • 1 (8 oz.) pkg. cream cheese
  • 1/2 stick butter
  • 1 small can chopped green chilies

Directions

  1. 1
    Mix all ingredients together and microwave 10 minutes on High. Stir and microwave 5 more minutes until bubbly or you can melt cheese and butter first, then add other ingredients and bake at 325° for 30 minutes.
  2. 2
    (Good served cold as salad.)

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

More Recipes to Try

Ice Cream

7 ingredients

Pasta Fazoola(Origin: Italian)

9 ingredients

Chicken Noodle Soup

7 ingredients

Fast And Easy Cookies

5 ingredients

Jello Salad

4 ingredients

Parmesan Potatoes

5 ingredients

Oven Chicken

6 ingredients

Manicotti With Meat Stuffing

12 ingredients

Vidalia Onion Casserole

4 ingredients

Easy Fried Rice

6 ingredients

Crumb Pie Crust

5 ingredients

Sour Cream Slaw

8 ingredients