Microwave Crunchy Cherry Cobbler

5 ingredients
4 steps

Ingredients

  • 1 c. cherry pie filling
  • 2 c. or 9 oz. pkg. white cake mix
  • 1/4 c. melted butter
  • 1/2 c. coarsely chopped nuts
  • 1 tsp. cinnamon

Directions

  1. 1
    Spray 8-inch baking dish with Pam.
  2. 2
    Place pie filling in dish. In small bowl, combine cake mix, butter, nuts and cinnamon. Sprinkle over fruit.
  3. 3
    Microwave 5 to 6 minutes.
  4. 4
    Any fruit pie filling may be substituted.

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