Microwave Divinity

Directions

1. 1
   Mix together sugar, corn syrup, water and salt in a 1 1/2-quart casserole dish.
2. 2
   Cook in microwave on Full power for 20 to 22 minutes.
3. 3
   Stir once or twice during cooking.
4. 4
   While syrup is cooking, beat egg whites until stiff peaks form in large mixing bowl.
5. 5
   Gradually pour hot syrup over egg whites while beating at high speed.
6. 6
   Continue beating until mixture thickens and candy starts to lose its gloss.
7. 7
   Beating may require about 12 minutes. Add vanilla and nuts.
8. 8
   Drop by teaspoonfuls on waxed paper.
9. 9
   Makes about 6 to 7 dozen pieces.