Microwave Double-Berry Jam

6 ingredients
9 steps

Ingredients

  • 2 12 cups raspberries
  • 2 12 cups strawberries, hulled
  • 4 cups sugar
  • 14 cup lemon juice
  • 85 ml bottles liquid fruit pectin
  • 12 cup orange-flavored liqueur

Directions

  1. 1
    Measure berries, sugar and lemon juice into a 16-cup microwave-safe bowl.
  2. 2
    Stir well.
  3. 3
    Let stand for 10 minutes.
  4. 4
    Microwave, uncovered, on High for about 13 minutes, until mixture comes to a full roiling boil and boils for 1 minute.
  5. 5
    Stir well twice during cooking.
  6. 6
    Immediately stir in liquid pectin and liqueur.
  7. 7
    Skim off foam with a metal spoon.
  8. 8
    Continue stirring often and skimming off foam for 10 minutes.
  9. 9
    Pour into sterilized jars and seal.

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