Microwave Fruit Pudding

5 ingredients
5 steps

Ingredients

  • 1 can Comstock fruit pie filling (any kind)
  • 1/2 pkg. (18.2 oz.) yellow cake mix
  • 1/4 c. butter, melted
  • 1/2 c. cashew nuts, coarsely chopped
  • 1 tsp. ground cinnamon

Directions

  1. 1
    Spread pie filling in 8-inch square microwave-safe dish.
  2. 2
    In small bowl, mix 1/2 box yellow cake mix, melted butter, nuts and cinnamon.
  3. 3
    Spread evenly over pie filling.
  4. 4
    Microwave on High for 11 to 13 minutes; turn 1/4 turn half way through.
  5. 5
    Serve warm with vanilla ice cream.

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