Microwave Mochi

Directions

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   In
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   a
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   microwavable bowl, mix sugar and mochi-ko first, then add
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   water and stir until smooth.
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   Cover with Saran Wrap, cook on High
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   for 3 minutes and stir smooth.
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   Cover again and cook additional 2
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   minutes,
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   or
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    until done, and stir until smooth. (It's
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    easier using a wooden mallet type stick if one is available, if
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    not,
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    a
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    wooden spoon will do.)