Microwave Peanut Brittle

Directions

1. 1
   Stir together peanuts, sugar, syrup and salt in 1 1/2-quart microwave-safe container.
2. 2
   Cook 4 minutes on High; stop.
3. 3
   Stir well.
4. 4
   Return to microwave on High for 4 more minutes; stop.
5. 5
   Stir in butter.
6. 6
   Microwave on High 2 minutes longer.
7. 7
   Stir in vanilla. Add baking soda; quickly stir until light and foamy.
8. 8
   Immediately pour out onto a lightly greased surface (baking sheet, marble slab); spread to about 1/4-inch thickness.
9. 9
   When cool, break into pieces.
10. 10
    Store in an airtight container.
11. 11
    Makes 1 pound.