Microwave Peanut Brittle

6 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. corn syrup
  • 1 3/4 to 2 c. unsalted dry roasted peanuts
  • 1 tsp. butter
  • 1 tsp. vanilla
  • 1 tsp. baking soda

Directions

  1. 1
    Generously grease large baking sheet and set aside. Combine sugar and corn syrup in 2 quart glass measure bowl. Cook on high for 4 minutes. Stir in peanuts with wooden spoon and cook on high for 4 minutes. Stir in butter and vanilla and cook on high for 2 minutes. Add baking soda and stir until mixture is light and foamy. Pour on prepared baking sheet. Spread quickly to edges using back of wooden spoon. As candy cools stretch to a thin sheet using palms of hands. Cool completely before breaking into pieces. Store in airtight container.

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