Microwave Peanut Crispy Bars
5 ingredients
6 steps
Ingredients
- 1/4 c. butter
- 5 c. miniature or 40 large marshmallows
- 1/3 c. peanut butter
- 5 c. crispy rice cereal
- 1 c. peanuts (dry roasted and unsalted)
Directions
-
1In 3-quart microproof casserole, melt butter on High for 1 minute.
-
2Add marshmallows and cook, covered, on High for 2 to 2 1/2 minutes or until soft, stirring once.
-
3Stir in peanut butter until smooth.
-
4Mix in cereal and peanuts.
-
5Press warm mixture into lightly buttered 12 x 7 x 2-inch dish.
-
6Cool and cut into bars.
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