Microwave Pepper Steak

11 ingredients
6 steps

Ingredients

  • 1 1/2 lb. round steak
  • 1 Tbsp. vegetable oil
  • 1 clove garlic
  • 2 tsp. cornstarch
  • 2 Tbsp. soy sauce
  • 1 green pepper, cut in 1-inch sq.
  • 1 c. onion, thinly sliced
  • 1 stalk celery, sliced thin
  • 1/2 c. water
  • 1 beef bouillon cube
  • salt and pepper to taste

Directions

  1. 1
    Cut steak into 1/4-inch strips and set aside.
  2. 2
    Pour oil into 2-quart casserole dish, place in oven and cook on High for 30 seconds.
  3. 3
    Add steak and garlic.
  4. 4
    Stir and coat well.
  5. 5
    Cook 5 minutes on Medium power, uncovered.
  6. 6
    Stir and cook 3 minutes, covered.

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