Microwave Popcorn Marshmallow Balls
4 ingredients
8 steps
Ingredients
- 3 quarts popcorn, popped
- 1/4 cup butter or 1/4 cup margarine
- 1 (20 ounce) bag marshmallows
- food coloring (optional)
Directions
-
1Put the popped popcorn in a large bowl or pan; set aside.
-
2In large microwave-safe bowl, microwave butter on high until butter is melted, about 30-45 seconds.
-
3Add marshmallows.
-
4Microwave on high until marshmallows look puffy, about 1 to 1-1/2 minutes.
-
5Stir to completely melt marshmallows. Add food coloring if using.
-
6Now pour melted marshmallows over the popcorn and mix carefully until the popcorn is coated.
-
7Butter your hands to protect them from the heat and shape into balls.
-
8Wrap each ball in plastic wrap until ready to eat!
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