Microwave Potatoes

4 ingredients
5 steps

Ingredients

  • 5 potatoes, peeled and slice in 3/4-inch slices
  • 1 large onion, peeled and sliced in 3/4-inch slices
  • 5 Tbsp. margarine or butter
  • salt and pepper to taste

Directions

  1. 1
    Melt margarine or butter in microwave casserole dish one minute at 100% power.
  2. 2
    Separate onion slices into rings.
  3. 3
    Toss potatoes and onion in melted margarine or butter.
  4. 4
    Sprinkle with salt and pepper and stir well.
  5. 5
    Cover with plastic wrap and microwave on High for 12 to 15 minutes, stirring halfway through. Let stand and set, covered, for 3 minutes and serve.

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