Microwave Rice

2 ingredients
8 steps

Ingredients

  • 1 cup raw rice
  • 2 cups water

Directions

  1. 1
    Pour 1 cup raw rice into cooker.
  2. 2
    Add 2 cups water.
  3. 3
    Secure lid.
  4. 4
    Microwave
  5. 5
    4 minutes on high, 12 minutes on low.
  6. 6
    Let stand for 10 minutes (steam cooks rice). Fluff with a moist fork. Season to taste.
  7. 7
    Yield 3 cups rice or 4 to 6 servings.
  8. 8
    Cooking time can vary depending on wattage.

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