Microwave Spaghetti
8 ingredients
3 steps
Ingredients
- 1 (7 oz.) pkg. spaghetti
- 1 lb. ground chuck
- 1 (16 oz.) can tomato sauce
- 1/2 c. onion, chopped
- 1/2 c. bell pepper, chopped
- oregano
- 1/8 tsp. paprika
- 1 Tbsp. sugar
Directions
-
1In a covered 2 1/2 to 3-quart dish, break up spaghetti and add 4 cups water with about 1 tablespoon oil.
-
2Place in microwave for 10 minutes on High.
-
3Pour into colander and rinse with cold water. Leave draining while preparing sauce.
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