Microwave Sugarless Apple Pie

8 ingredients
7 steps

Ingredients

  • 1 (12 oz.) can frozen apple juice concentrate
  • 3 Tbsp. Minute tapioca
  • 1/8 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 2 Tbsp. margarine
  • 6 to 7 c. peeled, sliced apples
  • 1 baked 9-inch pie shell

Directions

  1. 1
    Place frozen apple juice concentrate in 8-inch square glass baking dish.
  2. 2
    Microwave on High until thawed.
  3. 3
    Stir in tapioca, salt, cinnamon and nutmeg.
  4. 4
    Let stand until cool.
  5. 5
    Spoon into pie shell.
  6. 6
    Chill overnight.
  7. 7
    May be served with whipped topping.

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