Microwaved Barbecued Pork Chops
12 ingredients
3 steps
Ingredients
- 6 boneless pork loin chops (4 ounces each and 1/2-inch thick)
- 1 medium onion, chopped
- 1 cup ketchup
- 1/2 cup water
- 1/2 cup chopped celery
- 2 tablespoons lemon juice
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon ground mustard
- 1 teaspoon cornstarch
- 1 tablespoon cold water
Directions
-
1Place pork chops in an ungreased 11x7-in. microwave-safe dish.
-
2In a large bowl, combine the next nine ingredients. Pour over the chops. Cover with plastic wrap; peel back one corner to vent. Microwave on high for 11-13 minutes or until juices run clear. Remove chops; set aside and keep warm.
-
3In a small bowl, combine cornstarch and cold water until smooth. Stir into barbecue sauce. Microwave for 30-45 seconds or until thickened. Serve sauce over chops.
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