Microwaved Paella

13 ingredients
3 steps

Ingredients

  • 8 ounces boneless skinless chicken breasts, cut into bite-size pieces
  • 8 ounces hot Italian sausages or 8 ounces smoked sausage, sliced
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 (19 ounce) can stewed tomatoes, undrained
  • 1 (10 ounce) can chicken broth
  • 1 medium green pepper, chopped
  • 12 medium shrimp, cleaned
  • 1/2 teaspoon turmeric
  • 2 cups Minute Rice, uncooked
  • 1/2 cup frozen peas
  • 3 tablespoons lemon juice, freshly squeezed
  • 2 tablespoons fresh parsley, chopped

Directions

  1. 1
    Combine chicken, sausage, onions, and garlic in a large microwaveable casserole dish. Microwave , uncovered, on High 10 minutes, stirring every 3 minutes.
  2. 2
    Add tomatoes, chicken broth, peppers, shrimp and turmeric; stir. Cover. Microwave 6 minutes.
  3. 3
    Stir in Minute Rice and peas; cover. Let stand 10 minutes. Drizzle with lemon juice; sprinkle with parsley.

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