Mid-West Apple Dumplings

Directions

1. 1
   Mix dry ingredients.
2. 2
   Rub in fat.
3. 3
   Add milk, all at one time. Stir with a fork.
4. 4
   Turn out on floured board and turn a few times. Roll out thinly and line a baking dish or casserole
5. 5
   with half of dough.
6. 6
   Mix apples (thinly sliced) with sugar, a little cinnamon and nutmeg and a few drops of lemon juice.
7. 7
   Put into lined dish. Cover with remaining pastry.
8. 8
   Pinch crust together.