Midnight Madness
6 ingredients
17 steps
Ingredients
- 1 lb ground beef
- 1 onion, finely chopped
- 2 (28 ounce) cans refried beans
- 3 cups taco sauce (1 cup for each plate,or to suit taste)
- 3 cups shredded monterey jack cheese (1 cup for each plate or to suite taste)
- 3 cups sour cream, to taste
Directions
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1Note: If you like something hotter or more spice, something can certainly be added to the browned ground beef.
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2Brown ground beef with onion and then drain.
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3Put refried beans on the bottom of pie plate (probably 3 pie plates, depending on the size of them).
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4Put browned ground beef over beans.
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5Put taco sauce over beef.
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6Grate Monterey jack cheese over taco sauce.
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7Bake for 15 minutes.
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8Spoon sour cream over.
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9Serve with taco chips.
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10NOTE TO FREEZE: You can freeze this a number of ways.
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11You can brown the ground beef and onion,drain.
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12Put the refried beans in the pie plate topped with the ground beef, then freeze.
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13Remove from freezer, thaw.then top with the remaining ingredents and bake.
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14OR you could finish it completely, freeze then put in a lower oven about 300-325F and bake a bit longer (until heated through).
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15Top with sour cream and serve.
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16There are so many variations with this recipe.
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17Do whatever works for you.
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