Migas

8 ingredients
8 steps

Ingredients

  • 2 tablespoons vegetable oil
  • 14 diced onion
  • 14-12 bell pepper, chopped
  • 2 -3 low-fat hot dogs, sliced
  • 6 -10 corn tortillas, torn into 2 inch pieces
  • 6 -8 eggs
  • 12 cup cheddar cheese
  • salsa

Directions

  1. 1
    Add oil to skillet on low-medium heat.
  2. 2
    Add corn tortillas and cook until slightly browned.
  3. 3
    Add onions, bell peppers, and hot dogs.
  4. 4
    Cook all of the above until hot dogs are browned, bell peppers soft and tortillas slightly crispy.
  5. 5
    Add eggs and scramble everything together.
  6. 6
    When cooked, transfer to plates or bowls.
  7. 7
    Add cheese, salsa, pepper and salt to taste.
  8. 8
    Enjoy.

Products Matching These Ingredients

More Recipes to Try