Migas
9 ingredients
5 steps
Ingredients
- 4 eggs or 1 cup egg substitute
- 1 green onion, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon fresh ground black pepper
- 2 tablespoons fresh jalapenos, chopped fine
- 2 tablespoons monterey jack cheese, grated
- 2 tablespoons cheddar cheese, grated
- 1 tablespoon butter
- 1/2 cup tortilla chips, crumbled
Directions
-
1In a bowl combine eggs, salt and pepper; scramble. Stir in onion, cheeses, and jalapeňo.
-
2Heat butter in a covered skillet over medium heat. Pour in egg mixture and cook about 30 seconds, covered.
-
3Stir up well, cover, and cook another 30 seconds.
-
4Sprinkle with crumbled tortillas, cover and cook 20 seconds or to desired doneness.
-
5Serve with warm flour tortillas, black beans and salsa.
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