Mild Spanish Rice

9 ingredients
6 steps

Ingredients

  • 1 Tbsp. oil
  • 1 small onion, chopped
  • 1/2 green pepper, chopped
  • 1 lb. ground beef, lean
  • 1 Tbsp. prepared mustard
  • 2 Tbsp. catsup
  • 1 Tbsp. Worcestershire
  • 3 c. cooked rice
  • 1 (20 oz.) can tomatoes

Directions

  1. 1
    Saute onion and green pepper in oil until soft.
  2. 2
    Add ground beef and seasoning.
  3. 3
    Stir until meat loses pink color.
  4. 4
    Stir in Worcestershire and tomatoes.
  5. 5
    Mix thoroughly; add rice.
  6. 6
    Yields 5 servings.

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