Milk Cake

5 ingredients
3 steps

Ingredients

  • 1 (15 ounce) container ricotta cheese
  • 12 cup unsalted butter
  • 22 12 ounces non-fat powdered milk
  • 22 12 ounces sugar
  • 2 pinches saffron

Directions

  1. 1
    fold and mix together, in a glass container.
  2. 2
    Microvave till light brown, and keep mixing every minute.
  3. 3
    After it gets some color stop mixing and microvave it until it sets.

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