Milk Punch

Directions

1. 1
   In a small saucepan, combine the sugar, 1/2 cup water, vanilla seeds and pod.
2. 2
   Bring to a boil and remove from the heat.
3. 3
   Let steep for 15 minutes.
4. 4
   Strain the mixture and discard the vanilla pod.
5. 5
   Pour 1 cup milk, 3/4 cup brandy and half of the vanilla syrup into a cocktail shaker filled with ice.
6. 6
   Shake the cocktail until ice cold, and then carefully pour into 4 rocks glasses.
7. 7
   Repeat with remaining ingredients.
8. 8
   Garnish with nutmeg and enjoy!
9. 9
   What Really Makes This Recipe Sing: This is the classic hair of the dog in New Orleans.
10. 10
    Most bartenders have their own version, but any of them will do the trick.
11. 11
    BYOC: Want to really indulge?
12. 12
    Whip some cream up with a little superfine sugar and dollop on top.
13. 13
    Want to cut some calories?
14. 14
    Try making this with almond milk.