Milky Way Cake

10 ingredients
5 steps

Ingredients

  • 8 Milky Way bars
  • 2 sticks margarine
  • 2 c. sugar
  • 4 eggs
  • 2 1/2 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. soda
  • 1 1/4 c. buttermilk
  • 1 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Chop candy bars; combine with 1 stick of margarine in top of double boiler.
  2. 2
    Heat over hot water until melted, then set aside. Cream sugar with remaining stick of margarine, add eggs and beat until light and fluffy.
  3. 3
    Combine flour and salt.
  4. 4
    Stir soda into buttermilk; add alternately with flour, beating smooth after each addition.
  5. 5
    Stir in nuts, vanilla and melted candy-margarine mixture; pour into lightly greased tube pan and bake at 325° for 1 hour and 10 minutes.

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