Milky Way Icing

5 ingredients
6 steps

Ingredients

  • 3 Milky Way bars (regular size)
  • 1 stick margarine
  • 1 Tbsp. evaporated milk
  • 1 tsp. vanilla
  • 1 c. sifted confectioners powdered sugar

Directions

  1. 1
    Combine first 4 ingredients in the top of a double boiler over hot water.
  2. 2
    Heat, stirring constantly, until melted.
  3. 3
    Remove from heat.
  4. 4
    Add sugar.
  5. 5
    Beat well (by hand or mixer).
  6. 6
    Pour over cake. Use to frost a 13 x 9-inch devil's food cake.

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