Millet Patties

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. precooked millet
  • 2 c. brown rice, cooked
  • 1/2 c. rolled oats
  • 1/2 c. soy, sesame or cashew milk
  • 1 medium onion, chopped fine
  • 1 tsp. garlic powder or 1 fresh garlic clove
  • 2 Tbsp. soy sauce
  • 4 Tbsp. food yeast

Directions

  1. 1
    Blend onion, garlic and milk in blender until chunky.
  2. 2
    Pour into mixing bowl and add remaining ingredients.
  3. 3
    Place by spoonfuls on cookie sheet sprayed with Pam and flatten with a fork to form patties.
  4. 4
    Brown in oven at 375° for 25 to 30 minutes.

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