Million Dollar Pie

Directions

1. 1
   In a large mixing bowl, combine Cool Whip, condensed milk and lemon juice; stir with a spoon until mixture is smooth.
2. 2
   Drain pineapple juice.
3. 3
   Add crushed pineapple.
4. 4
   Cut frozen strawberries into bite size pieces and add to mixture, along with pecans.
5. 5
   Stir until well mixed.
6. 6
   Pour juice from strawberries into mixture for pink color.
7. 7
   (Optional:
8. 8
   Add pineapple juice to mixture.
9. 9
   The more juice added, the sweeter the mixture will be.)
10. 10
    Pour mixture into 2 pie crusts; chill pies for at least 3 hours in the refrigerator. Cut and serve.