Million Dollar Pie

7 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 (8 oz.) Cool Whip
  • 1 c. Eagle Brand milk
  • 1 large can crushed pineapple
  • 1 c. chopped pecans
  • 1 Tbsp. real lemon juice
  • 2 (8-inch) graham cracker crusts

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Add lemon juice and beat.
  3. 3
    Add milk and Cool Whip.
  4. 4
    Mix well.
  5. 5
    Fold in drained pineapple and nuts.
  6. 6
    Pour into pie shells.

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