Millionaires

5 ingredients
6 steps

Ingredients

  • 1 (14 oz.) pkg. Kraft caramels
  • 1/4 c. milk
  • 2 c. nuts
  • 1/2 block paraffin
  • 6 Hershey bars

Directions

  1. 1
    Melt caramels with milk in double boiler or microwave (1 minute).
  2. 2
    Stir in nuts.
  3. 3
    Drop mixture on cookie sheet greased with oleo.
  4. 4
    Refrigerate for several hours or overnight.
  5. 5
    Melt paraffin with Hershey bars in double boiler.
  6. 6
    Dip candy in chocolate with a toothpick, then use the toothpick to put a drop of chocolate in the hole left by the toothpick.

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