Mince Pie
4 ingredients
5 steps
Ingredients
- Non-Such mince meat
- 1/2 cup sugar
- 1/2 stick of butter
- Pie crust
Directions
-
1In tin pie pan, place home made pie crust.
-
2Cover with mince meat.
-
3Do not make it thick, make very thin layer.
-
4Cover mince meat with sugar and butter.
-
5Cook 30 to 40 minutes in 350 degree oven.
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