Mincemeat
13 ingredients
4 steps
Ingredients
- 2 lb. lean beef, veal or venison
- 4 lb. apples
- 2 1/2 lb. raisins
- 4 c. brown sugar
- 1/2 tsp. cloves
- 1/2 tsp. nutmeg
- 2 tsp. salt
- 1 1/2 lb. currants
- 1/4 lb. ground citron
- 1 1/2 tsp. cinnamon
- 1 tsp. mace
- 1/2 c. molasses
- 1/2 lb. ground suet
Directions
-
1Pare, core and chop apples.
-
2Combine with remaining ingredients; add water, cider or juice to moisten.
-
3Simmer until meat and fruits are blended.
-
4Pack in sterilized jars and seal. Any juice of your choice may be substituted.
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