Mincemeat(Canned)

7 ingredients
6 steps

Ingredients

  • 2 gal. cooked meat (pork or beef), ground up
  • 1 gal. apples, ground
  • 2 boxes raisins
  • 2 lb. sugar or 4 c.
  • 1 box mixed spices or cinnamon or more
  • 1 qt. (or less) mild vinegar
  • salt to taste

Directions

  1. 1
    Mix ingredients and cook slow in large dish pan or slow cooker until raisins are puffed and seem dry.
  2. 2
    Stir often to keep from sticking.
  3. 3
    Can hot in hot, dry jars.
  4. 4
    Seal at once.
  5. 5
    Makes 6 quarts.
  6. 6
    Other fruits can be added.

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