Minestrone Recipe

Name: Minestrone Recipe
Ingredients: 2 (8 ounce.) cans tomato sauce; 8 c. cool water; 1 pkg. Knorr minestrone mix; 1 bunch green onions, thinly sliced; 1 teaspoon oregano; 1 teaspoon dry basil; 10 ounce. pkg. frzn minced spinach, cut into 4 chunks; 1/2 c. minced fresh Italian parsley; 1/2 c. uncooked small shells

9 ingredients

5 steps

Ingredients

2 (8 ounce.) cans tomato sauce
8 c. cool water
1 pkg. Knorr minestrone mix
1 bunch green onions, thinly sliced
1 teaspoon oregano
1 teaspoon dry basil
10 ounce. pkg. frzn minced spinach, cut into 4 chunks
1/2 c. minced fresh Italian parsley
1/2 c. uncooked small shells

Directions

1

Place water in 4 qt Dutch oven, add in soup mix, tomato sauce, green onions, oregano, basil and frzn spinach.
2

Bring to a boil and simmer 30 min, stir occasionally.
3

Add in parsley and macaroni and simmer 30 additional min or possibly till pasta is tender.
4

Make several hrs ahead of time so flavors can blend.
5

Reheat and serve with fresh Italian bread.