Mini Apple Dumplings
9 ingredients
12 steps
Ingredients
- 8 ounces crescent roll dough
- 1 large apple, peeled, cored and cut into 8 slices
- 1/8 cup honey
- 1/2 cup peanut butter
- 1/2 cup pumpkin
- 2 tablespoons brown sugar
- 1/2 cup white sugar
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
Directions
-
1Preheat oven to 350 degrees.
-
2Unroll crescent rolls. Do not separate.
-
3In a small bowl, combine honey, peanut butter, and pumpkin.
-
4Heat in microwave for 30 second intervals until it reaches a smooth spreading consistency.
-
5Spread across crescent roll dough.
-
6Being very careful, separate dough at performations.
-
7Roll each crescent roll around apple slices.
-
8Place into a 9x9 inch greased baking pan.
-
9Sprinkle brown sugar over wrapped apples.
-
10In a medium bowl, combine white sugar, melted butter, cinnamon and soda.
-
11Pour over apples.
-
12Bake for 35 minutes or until golden brown.
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