Mini Apple Dumplings

9 ingredients
12 steps

Ingredients

  • 8 ounces crescent roll dough
  • 1 large apple, peeled, cored and cut into 8 slices
  • 1/8 cup honey
  • 1/2 cup peanut butter
  • 1/2 cup pumpkin
  • 2 tablespoons brown sugar
  • 1/2 cup white sugar
  • 1/2 cup butter, melted
  • 1 teaspoon cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Unroll crescent rolls. Do not separate.
  3. 3
    In a small bowl, combine honey, peanut butter, and pumpkin.
  4. 4
    Heat in microwave for 30 second intervals until it reaches a smooth spreading consistency.
  5. 5
    Spread across crescent roll dough.
  6. 6
    Being very careful, separate dough at performations.
  7. 7
    Roll each crescent roll around apple slices.
  8. 8
    Place into a 9x9 inch greased baking pan.
  9. 9
    Sprinkle brown sugar over wrapped apples.
  10. 10
    In a medium bowl, combine white sugar, melted butter, cinnamon and soda.
  11. 11
    Pour over apples.
  12. 12
    Bake for 35 minutes or until golden brown.

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