Mini Breakfast Breads

Name: Mini Breakfast Breads
Ingredients: 1/4 teaspoon saffron threads; 2 teaspoons warm water; 3 egg yolks; 3/4 cup warm water (75° to 85°); 2 tablespoons butter, softened; 2 tablespoons granulated sugar; 1 (12-ounce) package bread machine country white bread mix (we tested with Fleischmann's); 1/2 cup golden raisins; 1/2 cup chopped walnuts; 1 tablespoon water; Turbinado sugar

11 ingredients

1 steps

Ingredients

1/4 teaspoon saffron threads
2 teaspoons warm water
3 egg yolks
3/4 cup warm water (75° to 85°)
2 tablespoons butter, softened
2 tablespoons granulated sugar
1 (12-ounce) package bread machine country white bread mix (we tested with Fleischmann's)
1/2 cup golden raisins
1/2 cup chopped walnuts
1 tablespoon water
Turbinado sugar

Directions

1

["Combine saffron and 2 teaspoons water in a small bowl; let stand 5 minutes. Place saffron mixture, 2 egg yolks, 3/4 cup warm water, and next 5 ingredients, including yeast packet from bread mix) in a bread machine. Set bread machine to \"dough\"" setting according to manufacturer's instructions; start machine.""