Mini Cheese Balls

6 ingredients
6 steps

Ingredients

  • 1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
  • 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
  • 4 slices cooked OSCAR MAYER Bacon, finely chopped
  • 1/2 tsp. Italian seasoning
  • 1/2 tsp. garlic powder
  • 1/2 cup toasted PLANTERS Walnuts, ground

Directions

  1. 1
    Mix cream cheese spread and mozzarella in medium bowl until blended.
  2. 2
    Stir in bacon and seasonings.
  3. 3
    Shape into 54 balls, using 1 tsp.
  4. 4
    cheese mixture for each.
  5. 5
    Roll in nuts.
  6. 6
    Refrigerate 2 hours.

Products Matching These Ingredients

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Cream cheese spread, onion & chive

Giant Eagle

D NOVA 4

Whipped chive cream cheese spread, whipped chive

D NOVA 4
Pillsbury sugar cookie dough tub

Pillsbury sugar cookie dough tub

Pillsbury

NOVA 4

Kraft wheat thins crackers wheat 1x0.750 oz

D NOVA 3

Philadelphia Cream Cheese Spread

Philadelphia

D NOVA 4

Philadelphia Three Cheese

Kraft

D NOVA 4

Philadelphia, Regular Cream Cheese Spread, Chipotle, Chipotle

Philadelphia

E NOVA 4

Davidian, Gourmet Crunch Tub

Entertainment Production House Inc.

More Recipes to Try

Chicken Satay

2 ingredients

Duck Fat French Fries With Cilantro Aioli

10 ingredients

Shrimp Mango Salad

7 ingredients

Herbed Parmesan Chicken

9 ingredients

Farfale With Wild Mushrooms And Spinach

12 ingredients

Chocolate Cream Delight

9 ingredients

Soft Garlic Knots

13 ingredients

Crockpot Zesty Italian Chicken

4 ingredients

Mutabal

12 ingredients

Fried Almonds

3 ingredients

Balsamic-Soy Angus Steak

7 ingredients

Beef Bourguignon

11 ingredients