Mini Cheese Cakes
5 ingredients
9 steps
Ingredients
- vanilla wafers
- 2 (8 oz.) pkg. Philadelphia cream cheese, softened
- 1/3 c. sugar
- 1 tsp. vanilla
- 2 eggs
Directions
-
1Line muffin tin with foil liners.
-
2Place 1 wafer in the bottom of each liner.
-
3Mix the cream cheese, vanilla and sugar at medium speed.
-
4Add eggs; mix well.
-
5Pour into foil liners over the wafer 3/4 full.
-
6Bake at 325° for 25 minutes.
-
7Remove from pan when cool.
-
8Chill.
-
9Top with fruit.
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