Mini Cheese Cakes
6 ingredients
3 steps
Ingredients
- 16 ounces, weight Cream Cheese
- 1 cup Sugar
- 2 whole Eggs
- 1 teaspoon Vanilla
- 1 container (about 16 Oz.) Frozen Strawberries With Sugar (Thawed)
- 24 pieces Vanilla Wafers
Directions
-
1Preheat oven to 350 degrees.
-
2Blend cream cheese, sugar, eggs and vanilla. Place 1 vanilla wafer (you'll need 24) in the bottom of a cupcake liner and place in a muffin tin. Fill the cup 2/3 full with the cream cheese mixture. Put in your oven and bake for 15 minutes. Remove from the oven and let cool. Before serving, top with the strawberry compote.
-
3You can also top this with any pie filling you wish, or even try melted chocolate or caramel! So good!
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