Mini Cheesecakes

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, at room temperature
  • 2 eggs
  • 1/2 c. sugar
  • vanilla wafers
  • 1 tsp. vanilla
  • cherry pie filling or your choice

Directions

  1. 1
    You will need foil cupcake liners.
  2. 2
    Mix all ingredients, except pie filling and wafers, in bowl until creamy.
  3. 3
    Place liners on cookie sheet or in cupcake pans.
  4. 4
    Place one vanilla wafer, face up, in each liner.
  5. 5
    Add one heaping spoonful of batter to each.

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