Mini Cherry Cheese Cakes

6 ingredients
4 steps

Ingredients

  • 3 (8 oz.) pkg. Philadelphia cream cheese
  • 1 c. sugar
  • 4 eggs
  • 1 tsp. vanilla
  • 1 large box vanilla wafers
  • 1 can cherry pie filling

Directions

  1. 1
    Beat the first 4 ingredients until smooth.
  2. 2
    Using 1 package of cupcake liners, put a vanilla wafer in each liner and fill 1/2 full with cheese filling.
  3. 3
    Bake at 350° for 15 minutes; cool.
  4. 4
    Put a cherry and juice on top of each cake.

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