Mini Doughnut Cupcakes

Directions

1. 1
   Preheat oven to 350 degrees F. Grease and flour 24 minit (1 3/4 inch) muffin pan cups. Combine sugar and cinnamon in small bowl.
2. 2
   Mix cake mix, water, oil and eggs according to package directions, stir nutmeg into batter. Fill prepared muffing cups two-thirds full.
3. 3
   Bake about 12 minutes or until lightly browned and toothpick inserted into centers come out clean.
4. 4
   Remove cupcakes from pans. Roll warm cupcakes in sugar mixture until completely coated.
5. 5
   Save any remaining cinnamon-sugar mixture from this recipe to sprinkle on toast or pancakes.